It was introduced to growers in 2016 and first shipments to consumers are expected in 2019. Clarification appended.In the field, Washington State University’s new apple, WA 38, which has the brand name Cosmic Crisp, has unique behavior as compared to most scion varieties.Since 2008, trees have been grown in four locations across Washington and evaluated for horticultural traits and storage behavior by Washington Tree Fruit The boldest launch of a new apple in two decades will soon reach US supermarkets in the form of the Cosmic Crisp. Cosmic Crisp ® apples are a cross between Honeycrisp and Enterprise apple varieties. Developed in the 1860's by Thomas and Maria Smith in Sydney, Australia, Granny Smith remains one of the most popular apple varieties in the world. WA38 was developed at Washington State University by Bruce Barritt, who led its apple … The variety is very prolific and produces grass green fruit. It suggests an otherworldienss to this new variety, and Washington state farmers are certainly betting that it will be out of this world. Cosmic Crisp made national headlines when it debuted in late 2019. The Cosmic Crisp’s release comes after two decades of development and some three years of planting apple trees. Cosmic Crisp plans to spread marketing internationally to such areas as Europe, South Africa, Chile, Argentina, New Zealand, Australia, China and Korea, Brandt said. Its name derives from its bright yellowish dots. Granny Smith, discovered in Australia in the mid-1800s, is a tart, crisp and juicy late maturing apple. By the time the first harvest finally hit produce aisles late last fall, Cosmic Crisp was already famous. In the US, the Cosmic Crisp apple brand is aiming to position itself as a key part of consumers' holiday celebrations this year as part of its marketing drive.. Cosmic Crisp, a new, ultra-crisp variety of apple that keeps fresh in the fridge for 12 months, has finally gone on sale in the US after more than 20 years in development. The Cosmic Crisp ® WA 38 cv brand apple is the remarkable result of 20 years of study and research by Washington State University's world-class tree fruit breeding program. Cosmic Crisp is the product of over 20 years of research and development by Washington State University in the US. The apple - Cosmic Crisp - is a cross-breed of the Honeycrisp and Enterprise and was first cultivated by Washington State University in 1997. 'Stars align' for Cosmic Crisp: Washington state launches first exclusive apple October 10 , 2019 The U.S.'s largest apple-growing state has finally got its first exclusive apple variety, which is launching nationwide this season amid sky-high hopes for the future and an unprecedented level of collaboration within the industry. (Cosmic Crisp Photo) First developed at Washington State University 20 years ago, the sweet and tart so-called “apple of the future” first started selling near the end of last year. The Cosmic Crisp, a deep red apple with tiny starlike specks and a crunchy attitude, will launch in December with the help of a multimillion-dollar advertising campaign. A red apple with striking starburst-like lenticels, Cosmic Crisp is a cross between the HoneyCrisp and Enterprise cultivars. The brand name was inspired by the starburst-like lenticels on the apple’s surface, while ‘crisp’ is a nod to the fruit’s texture and parentage (HoneyCrisp). The Cosmic Crisp apple has a strong marketing campaign to back up the special properties of this new apple variety and many say that it’s something as big as the launch of the Pink Lady apple that was established in Australia. It suggests an otherworldienss to this new variety, and Washington state farmers are certainly betting that … But ultimately in the United States, it will be apple lovers who decide the success of the Cosmic Crisp, an industry spokeswoman said. Farmers have planted more than 12 million Cosmic Crisp trees in the state so far, betting more than $40 million on the apple's success. “It’s a very delicious apple. Apple growers in Washington state reckon their new variety, the Cosmic Crisp, will be a global hit. Marketers will also be busy building buzz about Sunrise Magic, particularly on social media, in a brand-specific campaign in 2021. It is a cross between the HoneyCrisp and Enterprise cultivars. “With its firm, crisp texture, and a beautiful balance of juiciness, sweetness and tartness, we’re confident the variety will fast become a staple apple variety for Australian consumers." And the apple has a higher level of natural sugar, which means you can cut back on the added sugar in pies and other recipes. The Cosmic Crisp is a juicy apple with a firm crisp texture and a… Crunch Pak® has an exclusive relationship to slice Cosmic Crisp® apples, a new … Join the discussion today. Its flesh is crisp white with a texture that is fine-grained and firm. The Cosmic Crisp apple is tart and sweet, with a crisp texture that makes it perfect for baking or excellent eating on its own. Pollination partner apple varieties in our catalog Nach dem Erfolg in den USA kommt der Cosmic-Crisp®-Apfel in Australien dank eines exklusiven Vertrages zwischen dem in dem ... so ein Bericht von Apple & Pear Australia Limited (APAL). “WA 2 is a good apple,” Grandy says. Through partnerships with retailers, influencers and media, millions of shoppers are set to get a taste of the new Cosmic Crisp apple, as the brand looks to "put a fresh twist on traditions". Choose another variety Pollination of Cosmic Crisp apple trees Your Cosmic Crisp apple tree is in flowering group 4.It is not self-fertile and needs a pollination partner of a different variety nearby. Dr. Bruce Barritt and his team developed Cosmic Crisp ® with the first cross being made in 1997. Cosmic Crisp: Quite possibly coolest name for an apple ever. Coincidently, that is a similar timing to Red Delicious, which recently lost its crown to Gala as the more widely grown apple … (Most white-blossom crab-apples will also be good pollinators for this variety). Last year, Proprietary Variety Management shipped buds of the new apple variety, designed specifically for Washington’s fruit industry, to international quarantine facilities and licensed two Italian fruit companies to grow and sell WA 38, which goes by the trade name Cosmic Crisp. Washington’s biggest breakthrough on the apple market The only ‘stars’ are little bursts of lighter colour on the dark red skin of the new apple variety which, along with its crisp sweet flesh, is why it has been named the Cosmic Crisp. It has a high sugar content, which makes it tasty to cook with, requiring less sugar in a recipe. The first Cosmic Crisp international licenses have been signed and the first budwood has been shipped overseas. Read the Cosmic Crisp Apples discussion from the Chowhound General Discussion, Washington Dc food community. And there’s another marketing campaign planned for this year’s crop. Already, growers have planted 12 million Cosmic Crisp apple trees, a sign of confidence in the new variety. Washington state farmers have exclusive growing rights for … The Cosmic Crisp is billed as a large, crisp, juicy, snappy, firm, sweet apple that is slow to brown after slicing, and has a shelf life of up to a year or more. Cosmic Crisp is visually very appealing with its’ deep red colour and unique lenticels; but it also has fantastic eating qualities. The Cosmic Crisp apple is ready to shoot for the stars. The Cosmic Crisp apple is a cross between an Enterprise apple and a Honeycrisp. This also makes it caramelize easier when roasted at a high heat. Cosmic Crisp, a new variety of apple produced in Washington state, will be available to buy in supermarkets on December 1. Cosmic Crisp is a new apple variety, known during its long development period as WA38. For now, the Washington apple industry is busy with the initial commercial roll-out of Cosmic Crisp, which is harvested in the late-September and early-October window. Furthermore, the developers of Cosmic Crisp claim that the apple is so sweet, you can cut back on adding sugar when you use it for baking. The following varieties will pollinate this apple tree. Cosmic Crisp Not only does a Cosmic Crisp apple resist bruising and browning better than other kinds of apples, it also boasts an exceptionally long storage life. Bred at Washington State University specifically for this state’s climate and backed by a five-year, $10.7 million marketing campaign, the new variety was making headlines from coast to coast years before it became commercially available. This very large, round green fruit is renown for its juicy, slightly tart flavor. The Cosmic Crisp is the first apple developed in Washington state, the state that produces 42% of the apples grown in the U.S. -- including those that are exported. Washington apple growers hope the Cosmic Crisp, a new breed of apple that can supposedly stay fresh for 10 to 12 months in the refrigerator, takes over the global market. With its firm, crisp texture, and a beautiful balance of juiciness, sweetness and tartness, we’re confident the variety will fast become a staple apple … There’s a Cosmic event in progress at the moment and no, it doesn’t involve super moons or solar eclipses. Although Granny Smith can be consumed raw, it has become widely known as one of the most popular cooking apples. According to a press release, the Cosmic Crisp Apple is incredible to bake with.
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